Top Sirloin Steak
$28.00
This steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes. Typically .4 -.5lb.
Quantity:
This steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes. Typically .4 -.5lb.
This steak is cut from the cap off Top Sirloin Butt and is a tender and lean cut that is ideal for several cooking methods and dishes. Typically .4 -.5lb.